Triple success for this week's Georgians of the week
This week’s Georgians of the week (1 December) have exhibited the Georgian Values of collaboration, zeal and pastoral care.
First of all, congratulations to our budding Masterchefs, who have been recognised for their talents in the cooking department:
Esme Vellender and Jess Halliday.
Secondly, to the Second Year students who went the extra mile in Anti-Bullying Week:
Sophie Malhomme de la Roche
And finally, a big congratulations to the extraordinary cast of the excellent Animal Farm production put on at the College at the end of November.
All of the students went to The Orchard Hall on Friday for a hot chocolate and a doughnut.5 December 2017